Indian Restaurant serves up a taste of home for American tourists for Thanksgiving

This Thanksgiving, The Punjab, one of London’s oldest and most cherished Punjabi restaurants, is inviting American visitors and residents to experience a taste of home – with a distinctly British Indian twist.

On Thursday, the 28th of November, the restaurant, located in the heart of Covent Garden, will be offering a special menu featuring Turkey Tikka Masala and Pumpkin Curry dishes, designed to help American guests celebrate Thanksgiving with a warm, home-from-home feel.

As one of the UK’s most iconic dining establishments, known for its traditional Punjabi flavours, The Punjab aims to offer a festive meal for American’s tourists who are currently visiting London.

Thanksgiving, a time for reflection and gratitude, is a perfect occasion for the restaurant to provide a comforting slice of American holiday spirit, while blending in the rich and aromatic flavours of Indian cuisine.

Amrit S Maan OBE, fourth generation owner MD of the family owned restaurant said: “Thanksgiving is a very special occasion for our American friends, and we want them to feel at home while enjoying the best of British Indian cooking.

We’ve created a fun twist on the holiday with Turkey Tikka Masala, which brings together classic Indian spices and the traditional American Thanksgiving favourite. And for those looking for a seasonal touch, our Pumpkin Curry is the perfect way to bring the flavours of autumn to the table, all while celebrating the warmth and joy of the season.”

The Punjab restaurant in Covent Garden, located at 80/82 Neal Street, Covent Garden, London, WC2H 9PA is the first and oldest Punjabi and North Indian Restaurant in the United Kingdom.

The Punjab was founded by Sardar Gurbachan Singh Maan in 1946. It supplies exclusively Punjabi food and is widely patronised by Covent Garden residents, business people, students and tourists both national and international.  It is an iconic feature of Covent Garden having been based in Neal Street since 1951.

For those wishing to truly embrace the Thanksgiving spirit, The Punjab will also be offering a traditional bottle of Budweiser to accompany the meal. After all, no Thanksgiving celebration is complete without a cold drink from back home. 

The restaurant’s cosy and welcoming atmosphere, combined with these special dishes and drinks, promises to make this Thanksgiving in London feel just a little bit more like home.

With around 15 million tourists visiting London every year, and more than 3 million Americans among them, The Punjab is delighted to not only offer an unforgettable experience for Thanks Giving but also other great Punjabi Indian dishes with blends of the best British Indian cuisine with the comfort and tradition, all year round.